Veg Pittu
Ingredients
- Coconut milk using Maggi CMP
- Semolina 2 cup
- Coconut ¾ cup
- Shredded carrot
- Shredded beetroot
- Chopped beans and green peas
Method
Step 1
Take Semolina in a bowl and add grated coconut
Step 2
Add Salt
Step 3
Rub in coconut using your palm
Step 4
Mix in the vegetable and let it sit five minutes
Step 5
Fill the pittu mixture
Step 6
Let it steam for around three to four minutes
Done
Nutritional Information (Per Serving)
per potion 350g
Calories (Kcal) 476
Protein (g) 15
Fat (g) 12
Carbohydrates (g) 78
Vitamin A (mcg) 183
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